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A versatile wheat flour wrapper that comes in various sizes and thicknesses to keep all the fillings inside without tearing.Our Wonton skin works perfectly for frying, boiling, or steaming with a low oil absorption quality, making it highly resistant to hot water, steam, and the deep fryer. This easy-to-thaw wrapper provides a silky or crispy taste, enhancing all the other ingredients. Wonton Wrappers are ideal for making an assortment of finger foods, soups, and desserts to serve in restaurants and parties, including wonton soup, ravioli, crab rangoon, taco cups, pizza sticks, lasagna cupcakes, pierogis, samosas, cannolis, mini apple pies and more.

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About
Wheat
Wheat
Egg
Contains Egg
Deep Fried
Deep Fry
Soup
Soup
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