Available in all sizes and thicknesses, our Egg Roll Wrappers are flexible and perfect for any recipe requiring an egg roll skin. Our wheat flour wrappers are made under strict food safety controls in our SQF-certified facilities. When made with fillings, our wrappers have a pleasant, crispy texture that balances the other flavors. Egg roll wrappers can be made in various styles and ingredients, including pork, veggies, lumpia (Filipino spring rolls), Southwestern style, cheesesteak, bacon cheeseburger, buffalo chicken, Mexican, crab-filled, and more!
About
Wheat
Contains Egg
Deep Fry